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"We want to extend our gratitude to each of the employees who contributed to our fulfilling experience."
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Bluewater Makes Bayot's Top Ten Seafood Restaurants
We're on Gayot's Top 10 Seafood Restaurants in Orange County, so naturally they've also put us in their list for Best Orange County Seafood Restaurants.
Thanks Gayot!
April 30, 2013 We're bringing you to Spain! Join us on May 14th as we combine paella, tapas and wines of Spain to make an amazing evening. A $50 value, only $34.95 for eCrew members only. Space is limited, so reserve yours today! |
April 26, 2013 Love lounging on our patio sipping wine and slurping oysters? Vote for us in the 2013 South Bay's Best Awards by the Daily Breeze! |
April 10, 2013 You are invited to the Redondo Beach Summer Preview Party! Come in, get hooked with drinks, appetizers and fun as we show off our beautiful new bar and lounge area! |
April 01, 2013 Dive into spring with our April shellfish fanfare and white wine tastings! Enjoy four varieties of shellfish on the half shell paired with fine white wines, while learning from our seafood and wine experts! A $40 value, only $28.95 for eCrew members only! |
March 22, 2013 The only thing that tops fresh seafood is exquisite wine to pair
it with! That's why Bluewater Tustin is excited to host a dinner with Tolosa Winery, featuring 4 courses with 4 wines while learning from a Tolosa expert! Seats are going quickly, so reserve yours today! |
February 20, 2013 Bluewater Grill Tustin is honored to host a 5 course celebration of sustainable seafood in partnership with Laguna Beach's Alegria Fresh, the first hydroponic, vertically grown vegetable farm in Orange County! Tolosa Winery of the Edna Valley will pour delicious SIP Certified (Sustainability in Practice) wines, crafted at its solar-powered facility! |
February 20, 2013 Join us on March 12th as we celebrate a "Taste of Louisiana" and the arrival of spring with a Cajun & Creole tasting event and a month-long sampling of Louisiana favorites. |
February 01, 2013 Join us as we put the aphrodisiacal qualities of oysters and champagne to the test! Die-hard romantics can even add Alverta White Sturgeon caviar! |
January 30, 2013 The 2013 Best of the Beach contest is here! Where do you love to go to eat, drink and relax? If it's with us, show us your love and vote for Bluewater Grill! |
January 02, 2013 Winter is here and what better way to beat the cold and wet weather than to enjoy an evening comparing the steaming and hearty fisherman's stew that is famous in both of these European nations. Join us on Tuesday January 8th, from 5:30 to 8pm.
Reservations required. |
December 28, 2012 You are invited to celebrate New Year's Eve at Bluewater Grill so make your reservations now!
We are featuring our regular menu as well as champagne specials and a "prix fixe" menu option for two for people wanting to really indulge, so come join in on the festivities! |
December 10, 2012 |
December 06, 2012 Enjoy an encore tasting event for an East Coast tradition - stuff the lobster not the turkey! Make it a holiday celebration! |
November 30, 2012 Winter is here, so come on in and have some steaming hot clam chowder and fresh baked sourdough bread and butter.
Take a quart home! |
November 05, 2012 The seasonal favorite is back! Seafood lovers can enjoy a unique sustainable holiday feast at Bluewater Grill! Come in for our November tasting event as we showcase the Holiday Baked Stuffed Maine Lobster! |
November 05, 2012 Book your 2012 holiday party now at Bluewater Grill! |
October 01, 2012 Enjoy Firestone Walker Brewing Company or Curtis Voigner Wine, with a dozen Mendocino Fire Roasted Oysters. Reservations required for ecrew members only, a $35 value only $21.95 |
August 27, 2012 The polls are now open! Seafood fans can vote for Bluewater Grill as "Best Seafood Restaurant in Orange County" in the first-ever "Golden Foodie" Awards! |
August 20, 2012 After years of educating chefs, food bloggers and the industry, Bluewater Grill brings its message of seafood sustainability directly to seafood lovers! Come in on September 11th for the "Sustainable Seafood Feast" for delicious seafood and cooking tips from our seafood experts. |
August 01, 2012 At Bluewater Grill, we say "ha-tuna matata!" It means no worries for a fresh and tasty seafood dinner! If you love sushi and sashimi then you'll love our tuna tasting, with tuna prepared five ways and samples of sake, beer and wine.
An amazing value for e-crew members only. |
July 01, 2012 We will be featuring our clambake for the month of July! Join us on July 17 for a special tasting event. On this night only, the New England Lobster & Clambake Feast includes a choice of beer or wine for only $29.95, a $10 savings! Seats fill up fast, so give us a call to reserve yours! |
June 13, 2012 Join us for Father's Day this weekend for brunch, lunch or dinner! Enjoy delicious drinks from our Build-Your-Own Bloody Mary Bar. Feast on our special menu featuring Copper River Sockeye. Wild...just like dad! |
June 07, 2012 Ever wonder what the difference is between Atlantic Salmon vs. King Salmon or Copper River Sockeye Salmon? Farmed vs. Wild? Now's the time, so make your reservation now! A $40 value, only $28.95 for ecrew members only. Reservations required! |
March 29, 2012 Dear Valued eCrew Member: |
February 20, 2012 |
February 09, 2012 Celebrate Valentine's Day at Bluewater Grill from Friday, February 10th, through Valentine's Day on Tuesday, February 14th. We will be featuring our regular menu, with all your favorite items, as well as our "Foods of Love", including raw oysters & cherrystone clams on the half shell, some sparkling champagne, & chocolate lava cake! We will also be featuring special "Valentine's Entrées" including salmon, swordfish, steak & shrimp! Reserve now...entrées priced starting at $15! |
February 01, 2012 Don't forget Valentine's Day is approaching fast so join us on February 7th at 6:30 to get in the mood for Valentine's Weekend! Enjoy some food and drinks that are considered the ultimate "romantic experience"! We will be featuring a dozen oysters and champagne. Reservations required, so call now! Don't forget to reserve for February 14th while you are at it...
Be a hero and while you are at it, don't delay and make your reservations for Valentine's Day February 14, at Bluewater Grill. |
January 01, 2012 Come Celebrate Mothers Day with us!
Don't get caught without a plan! Honor the most important woman in your life. After all where would you be without her? |
December 15, 2011 From all of us at Bluewater Grill, we wish you a festive holiday season! Thanks to all our fans for an amazing year. We hope to make the new year as fun and tasty as the last! |
October 12, 2011 Special $10 bottles of champagne or house wine Oct. 12-14 in honor of the restaurant’s tenth year at King Harbor. Blue Ice Bloody Mary Bar continues on Saturdays and Sundays. |
October 04, 2011 Join us on October 11th at Redondo Beach, Newport, Phoenix & Tustin for a pint of beer or a glass of wine with a dozen roasted Mendocino Oysters! |
September 27, 2011 Bluewater Grill and Executive Chef Andrew Capek invite you to a special three course wine dinner this Thursday, September 29th at 6:30pm! |
September 08, 2011 Come on in for a taste of fresh Wisconsin Walleye and special Leinenkugel beer from Chippewa Falls! |
June 23, 2011 That's right, can you believe it? |
April 20, 2011 Join us for an amazing night of world class wine and food pairing. |
March 31, 2011 Our award-winning restaurant is a great place to celebrate Easter Sunday with friends and family. We can accomodate any group, large or small. |
March 25, 2011 Alaskan Halibut Season Now Open!
The great state of Alaska is famous for it's bountiful seafood and we're proud to feature these wild delicacies from the icy north that are sustainably caught. |
March 11, 2011 Come join us at Bluewater for your next regional Alumni Association meeting or event. |
March 03, 2011 Join us in celebrating St Patrick's Day with beer-battered fish & chips and a pint of Guinness, green beer or wine, a Jameson or Bushmill's Irish coffee or a spot of Tea (Iced or Hot)! |
February 18, 2011 Four-course dinner, each course paired with a different Alaskan Brewing Company Craft Beer! |
December 18, 2010 Bluewater Grill wishes you and yours all the best this coming holiday season, and for a prosperous new year!
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December 10, 2010 A Holiday tradition continues at Bluewater Grill Phoenix! Stop by from now until New Years Eve and pick up your favorite Holiday treat! The sale begins on Thursday, December 17th, and continues through to the end of the year. |
December 09, 2010 Come and taste our amazing Japanese Omikase Dinner prepared by our Sushi Master Chef. This meal highlights our "blu bar" and includes a special sake tasting! |
December 09, 2010 Make it a holiday celebration by stuffing the lobster not the turkey! |
December 02, 2010 Give a Bluewater gift card to that special seafood lover in your life! |
October 08, 2010 Come in to Bluewater Grill and get your California Spiny Lobster cooked up just the way you like it. You've been waiting for the season to start and now it's OPEN! |