Join us on April 12, 2011 at 6:30 PM for a fun filled evening of different shellfish and wines! Only $28.95 plus tax & tip.  A $40 value for e-crew members only ! Reserve NOW!  Wine experts will be on hand to discuss the wines!
 

We will be featuring a sampler platter On the Half shell with three of the following;

Hammersley Oysters, Pickering Pearl Oysters

Cherrystone Clams

"Sea Bon-bon" Ponzu Sashimi Sea Scallops

Acrobat Pinot Gris, Oregon

Oyster Bay, Sauvignon Blanc, New Zealand

Pacific Rim, Riesling Washington

Tustin 714-258-3474

Newport Beach 949-675-3474

Redondo Beach 310-318-3474

Phoenix 602-277-3474

Shellfish Sampling

Tuesday, April 12th, 2011 Newport, Tustin, Phoenix

Sunday & Monday April 10 & 11 at Redondo Beach location ONLY
6:30 PM

Choose Featured Wines or Beers
Oyster Bay, Sauvignon Blanc, New Zealand, Acrobat Pinot Gris, Oregon & Pacific Rim, Reisling, Washington
Or
Two Draft Beers or Two Cocktails...
Featured Shellfish
On the Half Shell (One dozen)
Ponzu Sashimi Sea Scallops
Hammersley Inlet Oyster, WA
Pickering Pearl Petite, Totten Inlet, WA
Cherrystone Clam, RI

Hot Sourdough Bread & Butter

$28.95 Per Person

Additional Wine or Beer ($5.00 Glass)