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Glowing review for Temecula
Check out our glowing review from The Press Enterprise! We might not be waterfront, but we can still bring the freshest seafood experience to our diners.
“In my experience, crab cakes can be more bread crumbs than crab meat,
and heavy on grease, but not these. Tender and tasty crab was packed inside
a crisp crust, and the sauces added a nice zest and spicy kick.”
- Stephanie Schulte, The Press Enterprise
Read the full review by The Press Enterprise >
