Carlsbad
Our Menu
Check out our specials for the latest in-season fish and seafood. View the menu below or download.
Appetizers
-
Baked Crab & Artichoke Dip
Topped with grated Romano cheese with tortilla chips
$18
-
Crispy Calamari, Wild CA
Sweet chili sauce and cajun remoulade
$18.50
-
Maryland Style Crabcakes
Remoulade, scallion oil and micro greens
$19.50
-
Ahi Tuna Poké
Fresh tuna, yuzu kosho avocado purée, ponzu, sweet maui and green onion with wontons
$19.50
-
Seared Scallops w/Roasted Jalapeño Aioli
Tomato oil, chopped cilantro and bacon
$22
-
Grilled Spanish Octopus
Potatoes, garlic aioli and brava sauce made with tomato, paprika, onion and garlic
$22
Oysters, Clams, Mussels & Prawns
-
New England Clam Chowder
Sea clams, cream, celery, potato, onion and herbs
cup 11 | bowl 14
-
Manhattan Clam Chowder
Zesty tomato base with clams, potato, onion and herbs
cup 11 | bowl 14
-
Oysters on the "Half Shell"
Mix and match a ½ dozen from today’s selection
$20
-
Ponzu Sashimi Sea Scallops
Wasabi aioli, wakame salad and pickled ginger
$21
-
Oysters Rockefeller
Creamed spinach, romano cheese, and bacon
$19.50
-
Mussels with Spanish Chorizo
Grape tomatoes, garlic, white wine and grilled bread
$19.50
-
Steamed Shellfish
Clams, mussels or a "combo" in white wine, garlic, butter and parsley
$22
-
Chilled Shellfish Cocktail
Housemade cocktail sauce and chive oil
Prawn 18 | Lobster 25
Salads
-
Seafood Louie Salad
Lettuce, tomatoes, cucumber, egg, avocado, red rock crab, bay shrimp and San Francisco Louie dressing
25 or Substitute Lobster 29
-
Mediterranean Ahi Salad
Seared rare tuna, romaine, cucumber, kalamata olives, red onion, tomato and feta with vinaigrette
$25
-
Crab & Avocado Salad
Arugula, mixed greens and vinaigrette
$20
-
Roasted Chicken Chopped Salad
Mixed greens, roasted red and golden beets, chicken, butternut squash with walnuts, Craisins, white balsamic citrus vinaigrette and topped with goat cheese
$22
-
Caesar Salad
Romaine hearts, anchovies, fresh grated parmesan
$13
+ grilled shrimp 9.5 | roasted chicken 9.5 | salmon 12.5
-
Wedge Salad with Bacon
Blue cheese dressing, grape tomatoes, and red onion
$15
+ grilled shrimp 9.5 | roasted chicken 9.5 | salmon 12.5
Sides
-
Scalloped Potato
-
French fries
-
cole slaw
-
sauteed spinach
-
Sautéed Green Beans
-
Coconut Ginger Rice
-
Goat Cheese Grits
-
Chipotle Dirty Rice
-
Marble Potatoes
$8
-
Risotto
-
grilled asparagus
$10
Sandwiches & Tacos Just for Lunch
-
Two Makes a Combo
Your choice of two listed items
Cup of Chowder / Dinner Salad / Fish or Shrimp Taco $19.50
-
Fish Tacos
Choice of blackened fish, crispy cod, or shrimp on flour or corn tortillas, with Jack cheese, shredded cabbage, pico de gallo, fresh lime crema and avocado
$22
-
Grilled Salmon Sandwich
Baby arugula, sliced tomato and tartar sauce
$22
-
Crab BLTA
Bacon, arugula, avocado, tomato, crab salad on sourdough served with fries
$22
-
Beer Battered Fish & Chips
With fresh cole slaw and fries
2 Pieces 18.5 | 3 Pieces 24
-
Lobster Roll
Served hot buttered or as a chilled salad on a toasted brioche bun with fries or cole slaw
$29.50
Seasonal Fish
France vs Italy-
France’s Bouillabaisse
Provençal style saffron infused broth, fresh fish, mussels, clams, shrimp and scallops, with rouille
$34
-
Italy’s Cioppino
A zesty marinara sauce, clams, mussels, calamari, shrimp, scallops and fish
$38
Fresh Fish & Seafood
-
Tuscan Artichoke Rockfish (Snapper), CA
Coated with oven dried tomato pesto, topped with panko artichoke hearts over parmesan risotto
$27.50
-
Sautéed Sanddabs, CA
Scalloped potatoes, spinach and lemon caper beurre blanc
$28
-
Rainbow Trout Amandine, ID
Crusted with toasted almonds and sautéed, served with scalloped potatoes and sautéed green beans
$28.50
-
Cedar Plank Salmon, Norway
Salmon cooked on a cedar plank and topped with a maple dijon glaze with scalloped potatoes and sautéed green beans
$34
-
Lemon Pepper Mahi Mahi, Pacific
Lemon pepper crust, atop scalloped potatoes and sautéed spinach with a chili cilantro hollandaise
$34
-
BAKED HADDOCK, Iceland
Old Bay seasoning, ritz cracker crumbs, butter, and thyme atop scalloped potatoes with asparagus
$36
-
Togarashi Spiced Ahi Tuna
Seared rare over a miso butter sauce served with coconut ginger rice, sautéed green beans and ponzu sauce
$38
-
Misoyaki Butterfish, Black Cod
Miso glazed and served with green beans, coconut rice and eel sauce with green onion and daikon sprouts
$39.50
-
Pan-Seared Sea Scallops, MA
Goat cheese grits, sweet corn, asparagus and chive oil
$40
-
Chipotle Blackened Swordfish, Local
Chipotle dirty rice, tomato oil, roasted corn and avocado relish
$40
Pasta & Bowls
-
Gemelli Pasta with Shrimp & Scallops
Cremini mushrooms, asparagus, pesto cream and parmesan
$29.50
-
Prawn Linguine
Pan seared shrimp in a zesty marinara with fresh tomatoes
$26.50
Fried Seafood
-
Beer Battered Fish & Chips
Served with fresh cole slaw and fries
$24
-
Panko fried prawns
Served with french fries and cole slaw
$23.50
-
Fisherman's Platter
Panko prawns and scallops with beer battered Alaskan Cod, fries and cole slaw
$28
-
Panko Calamari Steak
Pounded thin, panko breaded and pan-fried served with fresh cole slaw and fries
$22
Lobster & Crab
-
Alaskan King Crab Legs
1.25 lbs served steamed with melted butter
MKT
-
Lobster Tail
Oven baked and served with melted butter
$62
Steak, Burgers & Chicken
-
Wagyu Cheeseburger
Traditional works, cheddar cheese, and french fries
22 +Bacon 1
-
Chicken Under a Brick
Herb-crusted with parsley, rosemary, lemon, thyme and garlic, served with scalloped potatoes and sautéed green beans
$29.50
-
14oz New York Strip
Topped with blue cheese butter, served with Scallop potato and grilled asparagus
$42
-
Bluewater Surf and Turf
Lobster tail and an New York Strip with scalloped potatoes and sautéed green beans
$85
Kid's Menu
For guppies 10 years and younger. Choose an entrée and your choice of side (garden salad, edamame, rice, scalloped potato, or french fries) and drink (apple, cranberry, orange, or pineapple juice or low-fat milk)-
Kid's Meal
Shrimp, Chicken, Steak or Salmon dipping sticks with ranch $9
Burger Patty (no bun)* or Cheeseburger Slider $9
Pasta with Tomato Sauce or Butter & Romano Cheese $9
Grilled Cheese Sandwich $9
-
Shark Attack
Plunge into this blueberry soda as gummy sharks circle waiting for you to feed them shark bait – red POM juice!
$4
-
Root Beer Float
Old fashioned root beer with a scoop of vanilla ice cream on top!
$5
-
Cup of Dirt with Worms
Vanilla ice cream, Oreo cookie crumbles and Gummi worms!
$4
-
Ice Cream Sundae
Vanilla ice cream, chocolate syrup, whipped cream and a cherry!
$4
Dessert
-
Bread Puddings
$12
-
Housemade Key Lime Pie
$13
-
Java Mud Pie
$12
-
crème brûlée
$12
Cocktails
-
Captain’s Mai Tai
Gosling’s Black Seal and Bacardi Silver Rum, Cruzan Coconut Rum, pineapple juice, lime, triple sec, almond and simple syrup
$15
-
Napa Gin and Tonic
Rigby American Gin, tonic, rosemary simple syrup, fresh orange juice, fresh lime juice and a rosemary sprig served over ice
$15.50
-
Nitro Espresso Martini
R6 American Vodka, Káhlua, Nitro Cold Brew, simple syrup, and coffee beans
$15
-
Smoked Old Fashioned
Elijah Craig smoked bourbon, bitters, luxardo cherry and orange peel with rosemary sprig
$14.50
-
Eastern Medicine
Suntory whisky, lemon, honey and ginger syrup, mezcal float, and candied ginger
$16
-
American Mule
R6 American Vodka, Amaro Averna, ginger beer and fresh lime
$14.50
-
Pilikia Margarita
Real del Valle, 100% Agave Blanco Tequila, De Kuyper Triple Sec, fresh lime juice, agave syrup and orange bitters
Make it Spicy! with a Serrano Chile and OJ $14.50
-
Coconut Margarita
Real del Valle, 100% Agave Blanco Tequila, triple sec, lime juice, coconut cream with toasted coconut
$14.50
-
Cucumber Mojito
Myer’s Platinum Rum, fresh cucumber and mint, fresh lime juice, soda water and agave syrup
$14.50
-
Fisherman’s Mary
R6 American Vodka, housemade Bloody Mary mix, served with bamboo skewered shrimp, pimento stuffed olive, lime and pickled green bean
$15
Bluewater Jugs
-
Classic Spanish Sangria
Sangria, served over ice with seasonal fruit
glass 9.50 | litre 30.00
Shooters
-
Michelada Oyster Shooter
Salted rim, beer, worcestershire, tabasco and lime
$5
-
Islander Oyster Shooter
Tequila, orange juice, black currant, lime and ginger beer
$6
-
Shucker’s Choice Oyster Shooter
Vodka, bloody mary mix, horseradish and lemon
$6
Draft
-
High Spot, 182 IPA
-
High Spot, 289 Blonde Ale
-
High Spot, 152 Amber Ale
$8.50
-
805 Blonde Ale, Paso Robles
-
Pacifico
-
Mind Haze, Hazy IPA
-
Cali Squeeze, Blood Orange Hef
$9
-
Seasonal Selection
$9
-
Hard Kombucha
$9.50
Bottled
-
Stella Artois
-
Heineken
-
Samuel Adams Boston Lager
-
Modelo
$8.50
-
Budweiser
-
Michelob Ultra
-
Coors Light
-
Beck’s (Non-Alcoholic)
$7.50
-
Draft Beer Flight
Choose three 5 oz samples
$9
Beverages
-
Kopu Distilled or Sparkling ESG water
700ML $8
-
Iced Tea, Lemonade, Sodas, Hot Tea and Coffee
$4
Vino
-
6oz / 9oz / bottle available
-
Listed from sweetest to least sweet or milder to stronger. We feature the most recent vintage available from each winery. Please inquire for more information.
-
-
Rosé All Day
-
Chateau D'esclans, Whispering Angel, Provence
15 / 22 / 58
-
Quivira, Sonoma
$54
-
Davis Bynum, Pinot Noir, Russian River
14.5 / 21 / 54
-
Margerum, Grenache, Santa Barbara
14 / 21 / 52
-
Sables d’Azur, Provence France
12 / 18 / 46
-
Bubbly
-
J Brut Rose
$88
-
La Marca, Rose Prosecco, Italy (187ml/split)
$14.50
-
Ruffino, Prosecco, Italy
12 / 46
-
Veuve Du Vernay, Brut, France
10.5 / 48
-
Nicolas Feuillate, Brut
$78
-
Schramsberg, Blanc de Noir, Napa
$84
-
Veuve Clicquot "Yellow Label", France
$150
-
Sauvignon Blanc
-
Charles Krug, Napa
13.5 / 20.5 / 52
-
Oyster Bay, New Zealand
12 / 18 / 46
-
Bianchi Vineyards, Monterey
13 / 19.5 / 50
-
B&G Bordeaux Blanc, France
12.5 / 18.5 / 48
-
Rusack, Ballard Canyon, Santa Barbara, CA Estate Reserve
15 / 22.5 / 58
-
Chardonnay
-
Simonnet-Febvre, Chablis, France
$68
-
Argyle, Willamette, WA
13.5 / 20 / 50
-
Joseph Drouhin, Macon Villages, France
14 / 21 / 52
-
William Hill, Napa
12 / 18 / 46
-
Edna Valley, San Luis Obispo
12.5 / 18.5 / 48
-
Rombauer, Carneros, Napa
$84
-
Trefethen, Oak Knoll, Napa
15 / 22.5 / 58
-
Cakebread Cellars, Carneros, Napa
$95
-
Mer Soleil, Santa Lucia, Monterey County
14.5 / 21.75 / 56
-
Chalk Hill, Sonoma
13 / 19.5 / 50
-
The Landing Boathouse, Bay of Islands, New Zealand
14.5 / 21.5 / 56
-
Pahlmeyer, Napa
$160
-
White Varietals
-
Kung Fu Girl, Riesling, Washington
12 / 18 / 46
-
Maso Canali, Pino Grigio, Italy
13.5 / 20 / 52
-
Acrobat, Pinot Gris, Oregon
13.5 / 20 / 52
-
Abadía de San Campio, Albariño, Estate
13 / 19.5 / 50
-
Marqués de Riscal, Verdejo, Spain
11.5 / 17.5 / 44
-
Trimbach, Pinot Blanc, France
15 / 22.5 / 58
-
Hermit Crab, Viognier-Marsanne, Australia
14.5 / 21.5 / 55
-
B&G, Chenin Blanc, Vouvray, France
12.5 / 18.5 / 48
-
Pinot Noir
-
Château de la Crée, Burgundy
$78
-
Castle Rock, Monterey
11.5 / 17 / 44
-
Oyster Bay, New Zealand
12 / 18 / 46
-
Four Graces, Willamette, OR
16 / 24 / 62
-
Weather, Sonoma Coast
15.5 / 23 / 60
-
Gary Farrell, Russian River Valley, California
$88
-
Belle Glos, Balade, Santa Rita Hills
18 / 27 / 64
-
Cabernet
-
Avalon Cabernet, Napa Cellars, California
11.5 / 17 / 44
-
Jordan Cabernet, Alexander Valley
$120
-
Serial Cabernet, Paso Robles, John Anthony
14 / 21 / 54
-
Red Blends/Varietals
-
Querceto, Chianti Classico, Tuscany
13 / 20 / 48
-
Don Miguel, Malbec, Argentina
12 / 18 / 46
-
Mouton Cadet-Rothschild, Bordeaux
15 / 22 / 62
Sushi
Any time is sushi time!Nigiri
-
Salmon
$7.50
-
Tuna
$7.50
-
Yellowtail (Hamachi)
$7.50
Sashimi
-
Salmon
$15
-
Tuna
$16
-
Yellowtail (Hamachi)
$16
-
ponzu scallops (6)
$19.50
-
Trio (Salmon, Tuna, Yellowtail)
Rolls
-
Surfrider Roll
Tempura shrimp, krab mix and avocado topped with ahi sashimi, sriracha and eel sauce
$18
-
Phoenix Roll
Fresh tuna, krab mix, and avocado topped with tempura flakes, eel sauce and turnip sprouts
$14
-
Spicy Avalon Roll
Yellowtail, avocado and cucumber topped with chopped jalapeño, crispy carrot strings, spicy mayo and sriracha
$16
-
California Roll
Crab, avocado, cucumber and sesame seeds
$12.50
-
Spicy Tuna Roll
With sriracha and cucumber
$12
-
Bluewater Roll
Cajun seared ahi wrapped around tempura shrimp, krab mix, eel sauce and avocado
$18
Cocktails
-
Eastern Medicine
Suntory whisky, lemon, honey and ginger syrup, mezcal float, and candied ginger
$15
-
Sakura Sour
Suntory roku gin, lemon, rose water, luxardo cherry liqueur, pomegranate, aquafaba
$15
Sides
-
charred edamame
$8
-
Sushi rice
$4
Beer
-
sapporo 20oz
$10
Sake
-
Hot
9oz 15
Happy Hour
Get Happy Sunday to Thursday 3-6pm. Available in the bar only.Drinks
-
Bottled Beer
$6
-
Draft Beers
$6.50
-
House Cocktails, Margarita, Wine & Bubbly
$8
-
Handcrafted Cocktails
$10
-
House Vodka or Gin Martini
$9
$6
-
Panko Artichoke Hearts
-
Charred Edamame
-
Pretzel Bites with Cheese Sauce
-
Garlic Parmesan Fries
$8
-
Crispy Calamari Strips
-
2 Blackened Fish Tacos
-
2 Firecracker Shrimp "Tacos" in Lettuce Cup
-
3 Oysters on the 1/2 shell
$12
-
Bar Burger & Fries
-
Steamed Clams
-
BBQ Ribs
-
Baked Crab & Artichoke Dip
Sushi
-
Nigiri
Salmon
Tuna
Yellowtail
-
Rolls
Kalifornia 9
Spicy Tuna 10
Phoenix 12
Spicy Avalon 14
Surfrider 16
Bluewater 16
Platters
Prices subject to change-
2 lb Shrimp Cocktail Platters
30 chilled jumbo shrimp with cocktail sauce and lemon
$45
-
4lb Shrimp Cocktail Platter
60 chilled jumbo shrimp with cocktail sauce and lemon
$85
-
Chowder
Includes fresh hot sourdough bread and butter
Pint of Chowder 13.50
Quart of Chowder 19.50
Gallon of Chowder 75
-
Chowder & Salad Combos
Choose a pint for two, quart for four or gallon for 16 cups of our housemade chowder with fresh garden salad, choice of dressing and fresh hot sourdough bread and butter
Quart of Chowder with Salad $150
Pint of Chowder with Salad $19.50
Gallon of Chowder with Salad $150
Family Style
-
Cioppino Family Style
A zesty marinara broth with shrimp, scallops, mussels, clams, fresh fish and crabmeat. Includes salad and garlic bread
Serving for Two $55
Serving for Four $110
Meal Kits
Prices subject to change-
Lobster Roll Kit
Includes ingredients to assemble two or four lobster rolls with cole slaw and housemade chowder for each portion
Serving for Two $65
Serving for Four $130
-
Fresh Fish Meal Kit for 2
Your choice of two uncooked 7 oz fresh fish portions with choice of two sides and our housemade chowder or dinner salad with hot sourdough bread
Salmon 50
Mahi 50
Swordfish 65