Menu

Cajun remoulade, scallion oil and microgreens

$19.50

Fresh tuna, yuzu kosho avocado purée, ponzu, sweet maui, toasted sesame seeds, pickled ginger and green onion with wontons

$19.50

Sweet chili sauce, red piquillo peppers and Cajun remoulade

$19.50

Cream cheese and minced jalapeño topped with Romano cheese served with tortilla chips

$19.50

Potatoes, garlic aioli and brava sauce made with tomato, paprika, onion and garlic

$24

Sea clams, cream, celery, potato, onion and herbs

cup 11.5 | bowl 14.5

Mix and match a ½ dozen from today’s selection

$23

Wasabi aioli, orange tobiko, wakame salad and pickled ginger

$22

Creamed spinach, Romano cheese, and bacon

$20

Five prawns with housemade cocktail sauce and chive oil

$18

Lettuce, tomatoes, cucumber, egg, avocado, red rock crab, bay shrimp and San Francisco Louie dressing

$25

Romaine tossed in pomegranate sumac vinaigrette, white bean hummus, roasted red peppers and grape tomatoes, green olives, red onion, capers, cucumber and topped with feta cheese

$24

Arugula, mixed greens, grape tomatoes and vinaigrette

$20

Romaine hearts, anchovies, freshly grated parmesan with Caesar dressing

$13

+ salmon 12.5 | grilled shrimp 9.5 | grilled chicken 9.5

Blue cheese dressing, grape tomatoes and red onion

$15

+ grilled shrimp 9.5 | roasted chicken 9.5 | salmon 12.5

$8

$10

Scalloped potatoes, spinach and lemon caper beurre blanc

$28

Crusted with toasted almonds and sautéed, topped with lemon beurre blanc, with scalloped potatoes and green beans

$28.50

Pan-roasted and served with corn, asparagus, grape tomato, chive oil and marble potatoes

$32

Scalloped potatoes, sautéed spinach, cremini mushrooms and red chimichurri

$34

Green rice, tomato oil, roasted corn and avocado relish

$40

Orange zest and walnut crusted with lemon caper butter served with scalloped potatoes and asparagus

$42

Mild tomato sauce with fresh tomato, crushed red pepper, basil and garlic butter

$26

Cremini mushrooms, asparagus, pesto cream and Parmesan

$32

Choice of cold New England or hot-buttered Rhode Island on a toasted brioche bun with fries or coleslaw

$34

1.25 lbs served steamed with melted butter with scalloped potatoes and spinach

MKT

Traditional works, choice of cheese, and french fries

22.00 + Bacon 1

Thyme, garlic and rosemary crusted, with scalloped potatoes and grilled asparagus

$29.50

Topped with blue cheese butter, served with scalloped potatoes and grilled asparagus

$45

Baby arugula, sliced tomato and tartar sauce

$22

Blackened or battered cod or shrimp, jack cheese, cabbage, pico de gallo, avocado and lime crema

$22

Cup of chowder with a half Shrimp Louie Salad

$19.50

Tempura shrimp, krab mix and avocado topped with ahi sashimi, sriracha and eel sauce

$18

Fresh tuna, krab mix, and avocado topped with tempura flakes, eel sauce and turnip sprouts

$15

Yellowtail, avocado and cucumber topped with chopped jalapeño, crispy carrot strings, spicy mayo and sriracha

$16

Freshly made with Florida Key limes in a graham cracker crust with raspberry coulis and whipped cream

$13

Vanilla bean custard with caramelized sugar on top

$12

Coffee ice cream layered with chunks of white and milk chocolate, almonds, caramel sauce and chocolate fudge in an oreo cookie crust

$15

Shrimp, Chicken, Steak or Salmon dipping sticks with ranch $12

Grilled Cheese Sandwich $12

Burger Patty (no bun)* or Cheeseburger Slider $12

Pasta with Tomato Sauce or Butter & Romano Cheese $12

Baby back ribs $12

Plunge into this blueberry soda as gummy sharks circle waiting for you to feed them shark bait – red POM juice!

$4

Old fashioned root beer with a scoop of vanilla ice cream on top!

$5

Vanilla ice cream, Oreo cookie crumbles and gummi worms!

$5

Vanilla ice cream, chocolate syrup, whipped cream and a cherry!

$5