Newport Beach
Our Menu
Check out our specials for the latest in-season favorites.
Appetizers
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Calamari Fritti
Sweet chili sauce and cajun remoulade
$16.50
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Maryland Style Crabcakes
Remoulade, scallion oil and micro greens
$17
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Baked Crab & Artichoke Dip
Topped with grated Romano cheese served with corn tortilla chips
$16
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*Seared Ahi Tuna
Daikon, wasabi, ginger and soy sauce
$17
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*Pan Seared Bay Scallops
With mushrooms and shallots in white wine beurre blanc
$18
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*Ahi Tuna Poke
Ahi tuna, avocado, tomato, cucumber, cilantro, ginger, soy sauce, sesame and chili oil
$17
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Smoked Albacore & Salmon
Housemade tartar, capers and red onions
$16.50
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Shrimp & Scallop Ceviche
Lime marinated shrimp and Bay scallops, cilantro, red onion and serrano chile
$16.50
Shellfish
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New England Clam Chowder
Sea clams, cream, celery and potato with Vermont oyster crackers
cup 9 | bowl 12
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Manhattan Clam Chowder
Zesty tomato base with clams,potato, onion and fresh herbs
cup 9 | bowl 12
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Oysters on the Half Shell
Mix and match a ½ dozen from today’s selection
$18.50
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Oyster Rockefeller
Four oysters, baked with creamed spinach, melted romano
$16
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mussels with Spanish Chorizo
Grape tomatoes, garlic, white wine and grilled bread
$16.50
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Steamed Clams & Mussels
Steamed in white wine, garlic and butter. Choose all clams, mussels or our "combo"
$20
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Jumbo Prawn Cocktail
Housemade cocktail sauce
$16
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*Ponzu Sashimi Sea Scallops
Wasabi aioli, wakame salad and pickled ginger
$18.50
Greens
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Seafood Louie Salad
Lettuce, tomatoes, cucumber, egg, avocado, San Francisco Louie dressing, red rock crab and bay shrimp
$22
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Crab & Avocado Salad
Arugula, mixed greens and vinaigrette
$16.50
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Wedge Salad with Bacon
Blue cheese dressing, grape tomatoes, and red onion
10.50 +Bay Shrimp 8
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Caesar Salad
Romaine hearts, anchovies, fresh grated parmesan with housemade lemon caesar dressing
$10
With grilled shrimp or chicken 19 | With Salmon 20
Sides
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Scalloped Potato
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French fries
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Cole slaw
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Grilled asparagus
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Sautéed spinach
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Chipotle dirty rice
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Sautéed Broccolini
$6
Seasonal Special
Celebrating Louisiana’s Cajun and Creole Flavor-
Shrimp & chicken gumbo
Shrimp, chicken and andouille sausage with okra, onions, peppers and celery, flavored with sassafras leaf over rice
28
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New Orleans Bouillabaisse
Cajun style broth, fresh fish, mussels, clams, shrimp and scallops with dirty rice
$30
Today’s Fish
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Sautéed Sanddabs, CA
Scalloped potatoes, spinach and lemon caper beurre blanc
$22
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Peppered Snapper (Rockfish), CA
Grilled asparagus, scalloped potatoes and aji amarillo vinaigrette
$24
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Rainbow Trout Amandine, ID
Crusted with toasted almonds and sautéed, served with scalloped potatoes and sautéed broccolini
$25.50
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Pan Seared Salmon, Norway
Scalloped potatoes, sautéed spinach, oyster mushrooms and chimichurri
$28.50
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Roasted Striped Bass, Local
Pan roasted crispy skin striped bass, corn, asparagus, grape tomato, lemon thyme oil and fingerling potatoes
$28
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Black & Blue Ahi Tuna, Pacific
Seared rare with wakame seaweed salad, wasabi cream, rice and sautéed broccolini
$28.50
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Lemon Pepper Mahi Mahi, Pacific
Lemon pepper crust, atop scalloped potatoes and sautéed spinach with a chili cilantro hollandaise
$30.50
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Pan-Seared Sea Scallops, MA
Goat cheese grits, sweet corn, asparagus and chive oil
$32
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Chipotle Blackened Swordfish, Pacific
Chipotle dirty rice, corn and avocado relish
$34
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Pan Seared Alaskan Halibut
Served over cilantro and spinach green rice
$38
Favorites
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Beer Battered Fish & Chips
Served with fresh coleslaw and french fries
$22
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Fisherman's Platter
Panko prawns and bay scallops with beer battered Alaskan Cod, fries and cole slaw
$24.50
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Panko Calamari Steak
Pounded thin, panko breaded and pan-fried with two sides
$19.50
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Fish Tacos
Choice of blackened fish or shrimp on flour or corn tortillas, with Jack cheese, shredded cabbage, pico de gallo, fresh lime crema and avocado
$18
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Gemelli Pasta with Shrimp & Sea Scallops
Oyster mushrooms, asparagus, pesto cream and parmesan
$26
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San Francisco Cioppino
A zesty marinara sauce, clams, mussels, crabmeat, shrimp, scallops and fish
30
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Rock Lobster Tail
Oven baked and served with drawn butter
$50
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Alaskan King Crab
1¼ lb split and served with drawn butter
{MKT}
Just For Lunch
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Grilled Mahi Mahi Sandwich
Brioche bun, roasted tomato, jalapeño aioli and housemade potato chips
$18.50
Meat & Poultry
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Chicken Under a Brick
Herb-crusted with parsley, rosemary, lemon, thyme, and garlic, served with scalloped potatoes, grilled broccolini, and asparagus
$24
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Top Sirloin
Prime cut top sirloin served on scalloped potatoes, grape tomatoes, asparagus and garlic herb butter
$32
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Angus Cheeseburger
Traditional works, choice of cheese, and french fries
18 + Bacon 1
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Bluewater Surf and Turf
Lobster and 8oz top sirlion steak with scalloped potatoes and broccolini
$75
Dessert
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Key Lime Pie
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Java Mud Pie
$9
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Chocolate Lava Cake
$9.50
Beverages
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Panna Still / San Pellegrino Sparkling
1 litre $8
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Iced Tea / Lemonade / Sodas / Hot Tea / Coffee
$3.75
Handcrafted
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Captain’s Mai Tai
Gosling’s Black Seal and Gold Rum, Cruzan Coconut Rum, pineapple juice, lime, triple sec, almond and simple syrup
$13
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Napa Gin and Tonic
DamWelle Gin, Fever Tree Tonic, rosemary simple syrup, fresh orange juice, fresh lime juice and a rosemary sprig served over ice
$12.50
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Apple Pie Old Fashioned
Old Grand Dad 100 Bourbon, Liquid Alchemist Apple Syrup and Angostura Bitters served over ice
$12.50
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American Mule
Drake's Organic Vodka, Amaro Averna, ginger beer and fresh lime
$12.50
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Pilikia Margarita
Cuervo Tradicional Silver Tequila, De Kuyper Triple Sec, fresh lime juice, agave syrup and orange bitters
$12.50
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Cucumber Mojito
Myer’s Platinum Rum, fresh cucumber and mint, fresh lime juice and soda water
$12.50
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Serrano Margarita
Cuervo Tradicional Silver Tequila, De Kuyper Triple Sec, fresh lime juice, splash of fresh orange, organic agave nectar and hand-crushed fresh serrano chili
$12.50
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Fisherman’s Mary
Drake's Organic Vodka, housemade Bloody Mary mix, served with bamboo skewered shrimp, pimento stuffed olive, lime and pickled green bean
$13
Shooters
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Michelada Oyster Shooter
Salted rim, beer, worcestershire, tabasco and lime
$5
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Islander Oyster Shooter
Tequila, orange juice, black currant, lime and ginger beer
$6
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Shucker’s Choice Oyster Shooter
Vodka, bloody mary mix, horseradish and lemon
$6
Bluewater Jugs
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Classic Sangria
JOYA Sangria, served over ice with seasonal fruit
GLASS 9.5 | Litre 30 $9.50
Draft
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High Spot 289 Blonde
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High Spot 182 IPA
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High Spot 152 Amber Ale
$8.50
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Pacifico
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Firestone Walker 805
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Golden Road Mango Cart Hefeweizen
$9
Bottled
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Budweiser
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Bud Light
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Coors Light
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Michelob Ultra
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Beck’s (Non-Alcoholic)
$7
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Samuel Adams
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Heineken
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Corona
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Anchor Steam
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Spiked Seltzer
$7.50
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Stella Artois
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Guiness Draught Stout
$8.50
Vino
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White Varietals
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Grand Cru Pinot Grigio, California
10 / 13 / 38
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Bivio, Pinot Grigio, Italy
11 / 14 / 44
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Kungfu Girl Riesling, Washington
11 / 14 / 44
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Acrobat Pinot Gris, Oregon
11 / 14 / 44
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Hermit Crab Viognier-Marsanne, Australia
12 / 15 / 48
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Trimbach Pinot Blanc, France
13 / 16 / 50
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King Estate Pinot Gris, Oregon
$43
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Sauvignon Blanc
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Coastal Vines, California
10 /13 / 38
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CA' Momi, Napa
11 / 14 / 44
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Oyster Bay, New Zealand
12 / 16 / 44
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Bianchi, Monterey
12.5 / 15.5 / 46
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Duckhorn, Napa
$59
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Chardonnay
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Grand Cru, California
10 / 13 / 38
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William Hill, Central Coast
12 / 16 / 44
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Tolosa No Oak, Central Coast
12 / 16 / 48
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Cambria “Katherine’s Vineyard”, Santa Maria
12.5 / 16.5 / 48
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Talbott Kali Hart “Estate Grown”, Monterey
12.5 / 16.5 / 48
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Trefethen, Napa
15 / 20 / 60
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Rombauer, Carneros (375ml/split)
35 / 70
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Cakebread, Napa
$77
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Pahlmeyer, Napa
$107
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Rosé
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Sables d’Azur, Provence France
10.5 / 13.5 / 42
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Quivira, Sonoma
12 / 16 / 48
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Margerum, Santa Barbara County
13 / 17 / 52
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Andrew Murray, Santa Ynez
$41
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Pinot Noir
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Grand Cru, California
10 / 13 / 38
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Castle Rock, Monterey
10.5 / 13.5 / 42
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Oyster Bay, New Zealand
11.5 / 14.5 / 44
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La Crema, Monterey
12.5 / 16.5 / 50
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Babcock, Rita's Earth, Central Coast
14 / 18 / 56
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Gary Farrell, Russian River Valley, California
$77
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Kistler, Sonoma Coast
$97
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Merlot
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Grand Cru, California
10 / 13 / 38
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Red Rock, California
10.5 / 13.5 / 42
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J. Lohr, Paso Robles
11.5 / 14.5 / 46
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Duckhorn, Napa
$87
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Cabernet Sauvignon
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Grand Cru, California
10 / 13 / 38
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Avalon, California
10.5 / 13.5 / 42
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Maddalena, Paso Robles
12 / 16 / 48
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Justin, Paso Robles
17.5 / 22.5 / 64
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Napa Cellars, Napa
17.5 / 22.5 / 70
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Jordan, Alexander Valley
$97
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Red Blends/Varietals
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Latido Malbec, Mendoza Argentina
12 / 16 / 44
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Gagliole “Rubiolo” Chianti Classico, Italy
14 / 18 / 56
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J. Lohr Pure Paso, Paso Robles
17 / 22 / 68
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Bubbly
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Michelle Brut, Washington
9.5 / 12.5 / 38
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Ruffino, Prosecco, Italy
10.5 / 13.5 / 40
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La Marca Prosecco, Italy (187ml/split)
$11
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Schramsberg, Blanc de Blancs, Napa
$67
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Veuve Clicquot “Yellow Label”, France
$117
Happy Hour
Mon to Thu 3:30-6:30pm. Available in the bar only.-
Garlic Parmesan Fries
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Charred Edamame
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2 Oysters on the Half Shell
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2 Oyster / Shrimp Shooters
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Domestic Bottled Beer
$6
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Draft Beers
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Well Mixed Drinks
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House Wine or Champagne
$8
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Crispy Calamari
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Blackened Fish Tacos
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Firecracker Shrimp
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Tater Tots
$10
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Bar Burger
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BBQ Ribs
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Baked Crab & Artichoke Dip
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New England Chowder Tots
$12
Platters
Prices subject to change-
2 lb Shrimp Cocktail Platters
30 chilled jumbo shrimp with cocktail sauce and lemon
$40
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4lb Shrimp Cocktail Platter
60 chilled jumbo shrimp with cocktail sauce and lemon
$80
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Salad & Chowder Combos
Choose a pint for two, quart for four or gallon for 16 cups of our housemade chowder with fresh garden salad, choice of dressing and fresh hot sourdough bread and butter
Quart of Chowder with Salad $24
Pint of Chowder with Salad $16
Gallon of Chowder with Salad $99
Family Style
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Cioppino Family Style
A zesty marinara broth with shrimp, scallops, mussels, clams, fresh fish and crabmeat. Includes salad and garlic bread
Serving for Two $50
Serving for Four $100
Meal Kits
Prices subject to change-
Fresh Fish Meal Kit for 2
Your choice of two uncooked 7 oz fresh fish portions with choice of two sides and our housemade chowder or dinner salad with hot sourdough bread
Salmon 50
Swordfish 55
Mahi 50
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Lobster Roll Kit
Includes ingredients to assemble two or four lobster rolls with a side dish and housemade chowder for each portion
$100
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Steak & Lobster Kit for 2
Includes two 8 oz. prime top sirloin steaks, one 11 oz. lobster tail, drawn butter, choice of chowder or salad for two, two side dishes and fresh hot sourdough bread and butter
$100