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Tasting Event: Crabcake & Bouillabaisse

Bouillabaisse and crabcakes with wine in the background

Join us Tuesday, March 14th starting at 5:30pm for a tasting event featuring our French style Bouillabaisse and Maryland Style Crabcakes.

Lobster Pot Pie pictured

What's on the menu

To start, enjoy a crabcake on top of our housemade remoulade alongside an arugula salad. Our Bouillabaisse is a Provençal style saffron infused broth, fresh fish, mussels, clams, shrimp and scallops, with rouille. This 2-course curated dinner with wine pairings from Barton & Guestier, featuring a glass of Bordeaux Blanc and a glass of Vouvray Chenin Blanc, is only $60. Reservations can be made for this exclusive event by selecting your favorite location below.



Redondo Beach

Santa Barbara

Newport Beach